The list of accepted presentations is available.
Please notice that because of the high number of the accepted presentations, we will have full-days of scientific activities in both days. In the coming days, the program of the conference per days/hours/sessions will be published on this page.
July 3, 2020
NT SMT-LS 2020
| 9.00-9.15 | OPENING |
| 9.15-11.15 | PLENARY SESSION |
| 11.15-11.25 | COFFEE BREAK |
| 11.25- 12.45 | S1. (Tele)diagnosis, (Tele)monitoring and (Tele)management in Medicine – Keynote and Oral presentations (I) |
| 12.45-12.50 | COFFEE BREAK |
| 12.50-14.50 | S1. (Tele)diagnosis, (Tele)monitoring and (Tele)management in Medicine – Oral presentations (II) |
| 14.50-15.30 | LUNCH |
| 15.30-16.30 | S1. (Tele)diagnosis, (Tele)monitoring and (Tele)management in Medicine – Oral presentations (II) |
| 16.30-16.40 | COFFEE BREAK |
| 16.40-18.15 | S1. (Tele)diagnosis, (Tele)monitoring and (Tele)management in Medicine – Poster presentations |
NOMARES Workshop – New materials for electrochemical recognition of inorganic and biological species
| 15.00-15.30 | PLENARY PRESENTATION |
| 15.30-16.10 | KEYNOTE PRESENTATIONS |
| 16.10-16.20 | COFFEE BREAK |
| 16.20-17.30 | ORAL PRESENTATIONS |
| 17.30-17.40 | COFFEE BREAK |
| 17.40-19.25 | POSTERS PRESENTATIONS |
July 4, 2020
NT SMT-LS 2020
| 9.00-10.20 | S2. New Trends in Nutritional Sciences and Food Control (I) – Keynote and Oral presentations (I) |
| 10.20-10.30 | COFFEE BREAK |
| 10.30-12.00 | S2. New Trends in Nutritional Sciences and Food Control (I) –Oral presentations (II) |
| 12.00-12.10 | COFFEE BREAK |
| 12.10-13.35 | S2. New Trends in Nutritional Sciences and Food Control (I) – Poster presentations |
| 13.35-14.10 | LUNCH |
| 14.10-15.45 | S3. New Trends in (Bio)engineering Sciences Applied in Life Sciences – Keynote and Oral presentations |
| 15.45-15.55 | COFFEE BREAK |
| 15.55-17.15 | S3. New Trends in (Bio)engineering Sciences Applied in Life Sciences – Poster presentations |
| 17.15-17.30 | AWARDS AND CLOSING CEREMONY |
